Aji Ichiban

Aji Ichiban encompassed a wide range of flavors from both Japanese, East Asian, and American Cuisines. It includes Skittles, dried apricots, beef jerky, nonpareils, spicy dried fish, chocolates, plum tablets, chili olives, fried and shredded squid, and hot dog gummy candies, hamburger-shaped gummy candies, shrimp crackers, wasabi peas, etc.
Aside from providing products based on gustatory appeal, many shops of Aji Ichiban have items tied to traditional Eastern remedies. They have a small bowl of snack items for samples, mainly dried seafood and fruit preparations, so the customers can taste them before they buy them. You can purchase by taking a bag and filling it up with food from different stations, they will weigh it, and you will pay it accordingly.

Aji Ichiban (Chinese: 優の良品) was one of the largest snack food franchises in Hong Kong, established in 1993 by Lai Chan Yuk Hing and Lai Hin Tai, which was the president and managing director, respectively. Despite having a hiragana syllabary no (の) in its name, Aji Ichiban was not a Japanese franchise. There were over 90 international locations in varying international destinations.

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