BonChon, meaning “original village” in Korean, is a global brand that originated in South Korea in 2002. BonChon Global arrives in the Philippines through Scott Tan. It was in the Philippines where the exciting Korean-American flavor and fusion experience became popular.
On Bon Chon's menu list, they have Seafood Platter, a fish and juicy shrimp covered in a sweet batter, and calamari in a crispy coating. A box of Crunchy Garlic chicken (6 pieces combo drumsticks and thighs), Seoul Fried Rice, and Bulgogi Noodle Soup.
In addition, Bonchon offers bulgogi noodle soup and japchae. Blueberry Torte, Mango Sansrival, and Banoffee Pie Ko-Yo for desserts.
Bonchon Chicken is a South Korean-based international fried chicken restaurant franchise. According to the company,
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