Dessert shop | 360vegas.com

Dairy Queen (DQ) is an American chain of soft-serve ice cream and fast-food restaurants. The soft-serve mixture was first developed in 1938 by &quot;Grandpa&quot; McCullough, his son Alex, and John Fremont. The chain has used a franchise system to expand globally. From ten stores in 1941, it grew to 100 by 1947. 
Their popular item is the Blizzard which is soft-serve mechanically blended with mix-in ingredients like pieces of cookies, candy, brownies, or sundae toppings. It has been a prime on the menu since it was introduced in 1985, a year in which it sold more than 100 million Blizzards.

DQ&reg; restaurants are independently owned and operated franchised locations that have served customers for over 70 years. The independent franchise operators of DQ&reg; restaurants and their employees, together with International Dairy Queen Corporation (IDQ), strive to provide customers with the best products and service possible.

DQ&reg; restaurants are independently owned and operated franchised locations that have served customers for over 70 years. The independent franchise operators of DQ&reg; restaurants and their employees, together with International Dairy Queen Corporation (IDQ), strive to provide customers with the best products and service possible.

Dairy Queen

Baskin-Robbins &ldquo;31&reg;&rdquo; means different ice cream flavors for each day of the month. Enjoy different flavor adventures with every visit to Baskin-Robbins! It started in 1947 in California, USA, when two brothers-in-law, Irvine &ldquo;Irv&rdquo; Robbins and Burton &ldquo;Burt&rdquo; Baskin, decided to team up and give birth to &ldquo;Baskin Robbins.&rdquo; They strongly believe that people should have a choice, so they offered 31 flavors.

dessert shop

Dairy Queen

Baskin Robbins