Japanese restaurant manila | 360vegas.com

IPPUDO&nbsp;is the most popular&nbsp;Hakata-style Tonkotsu (pork-based) ramen&nbsp;in the world. It was founded in&nbsp;1985&nbsp;by Ramen King&nbsp;Shigemi Kawahara&nbsp;in&nbsp;Fukuoka City, Kyushu.

Its name literally means &ldquo;One Wind Hall&rdquo; and is symbolic for the restaurant&rsquo;s&nbsp;going against the wind and revolutionizing the ramen era of the time. It was the first shop to offer ramen in a&nbsp;carefully crafted setting, so that both&nbsp;men and women can enjoy&nbsp;an elegant bowl of noodle soup.&nbsp;

Whether you opt for&nbsp;Ippudo&#39;s classic shiromaru, modern akamaru, or spicy karaka varieties, you&#39;ll surely leave with a happy belly. Also, make room for their impressive side dishes, such as the gyoza and aburi sushi rolls.

World-renowned Hakata-style ramen experience from Fukuoka, Japan.At Ippudo, crave-worthy bowls of ramen with perfectly bouncy noodles and expertly-made broth flown in from Japan.

World-renowned Hakata-style ramen experience from Fukuoka, Japan.At Ippudo, crave-worthy bowls of ramen with perfectly bouncy noodles and expertly-made broth flown in from Japan.

Ippudo

KAZUNORI&nbsp;is a three in one Japanese Restaurant concept as Kazu Cafe, Sushi Bar, and Fine Japanese Restaurant specializing in seafood sushi and sashimi.&nbsp;

It is named after the chef himself and was conceptualized by Ryan Cruz and Elbert Cuenca of Yushoken and Mendokoro Ramen fame.

Go for the sushi bar omakase if you like sushi and sashimi prepared in front of you by the chef.

Kazunori Japanese Restaurant and Caf&eacute; opened its doors in 2017, offering authentic woshoku from high quality sushi and Omakase, to special bentos. Upholding refined experiences, Kazu Caf&eacute; explores new horizons by mixing Japanese and western flavors.

Making a difference and keeping people safe.

Kazunori Japanese Restaurant and Caf&eacute; opened its doors in 2017, offering authentic woshoku from high quality sushi and Omakase, to special bentos. Upholding refined experiences, Kazu Caf&eacute; explores new horizons by mixing Japanese and western flavors.

Kazunori

Kimpura, is a name coined from combining Japanese words for gold &ndash; &ldquo;KIM&rdquo; and tempura &ndash; &ldquo;PURA,&rdquo; thus taken together to mean &ldquo;golden tempura.&rdquo; Its story takes us back to the 70s when it first opened at the Makati Commercial Center, popularly known as the Ayala Center, Makati.

It is recognized as one of the best Japanese restaurants in Manila. Owned by successful restaurateur Peter Ng, it has been a landmark restaurant since the 1980&#39;s and specializes in Teppanyaki, Age Mono, and Sashimi and Sushi.

Quality and value define dining at Kimpura. Since it opened its first restaurant in Makati, traditional Japanese dining in the Philippines has evolved into unparalleled dining pleasure. It has made each visit by its loyal customers a remarkable and satisfying experience.&nbsp;

Kimpura proved to be a hallmark of many momentous celebrations among many families then and now. Today, it continues to fascinate its discriminating diners with its innovative surprises and old favorites that make Kimpura truly Japanese through the years.

Authentic Japanese cuisine serving for more than 40 years in the country.

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Kimpura is synonymous with exquisite dining experiences. Kimpura is a Japanese restaurant that offers a unique dining experience. From the intricately-designed entrance to the lavishly decorated interiors, Kimpura invites Japanese food enthusiasts to an entirely new level of gastronomic delight. Our passionate Japanese chefs have created a variety of Japanese cuisines that are authentic and unique.

Authentic Japanese cuisine serving for more than 40 years in the country.

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Kimpura

Mendokoro Ramenba BGC Open at 10:00 AM Flag as inappropriate Rich, creamy broth, slightly firm noodles and perfectly cooked chashu, tamago... this place has what you need. If you hate waiting, come early. It is always packed. Stephanie F Flags as inappropriate. I enjoyed the food. 
 
Ramen is delicious. Gyoza is also delicious. Although I recommend a place outside to those who are waiting, it may be prohibited by the building administration. - Christine V Flag as inappropriate We used to go to Ramen Yushoken in Cebu City. When we first moved to Cebu, we did not realize that we were in the same place. 
 
I have been comparing Yushoken Mendokoro Ramenba with others in Manila Cebu City. Because I have the opportunity to eat the finest ramen, I order the shoyu version. It is simple but delicious and I can guarantee that the gyoza is as crispy as the chef&#39;s kiss. We didn&#39;t have to wait as we arrived earlier on Friday at 1030. 
 
When we got there, a line of 10 started to form. It is still one of the most delicious gyoza, ajitamago and ramen I have ever had. It is rich and melts in the mouth deliciousness. This is a great choice for couples who are looking to eat alone. 
 
Larger groups may have to wait as there is no table at the kitchen. Athena

Mendokoro Ramenba

Tokyo Tokyo opened on April 22, 1985, at the Gift Gate Center, Quad Car Park (across Manila Garden Hotel), and now has 55 outlets. It is a Japanese food that&rsquo;s great on the palate yet affordable.

On the menu are 26 main dishes (including a combination of dishes and different serving sizes of the best-sellers, five side dishes, three appetizers, and three desserts).

For a truly filling meal, the Tokyo Tokyo Imago Bento is added to the list menu. To complement it, the bento&rsquo;s got miso soup, a creamy delight, and the meal will never be complete without the refreshing taste of its signature Red Iced Tea. 
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Tokyo Tokyo is a Japanese cuisine restaurant chain in the Philippines.

TOKYOTO TRADEMARK: The Philippines&#39; No.1 Japanese restaurant. Tokyo Tokyo is proud to bring Japan closer than ever before for more 30 years. Tokyo Tokyo is the nation&#39;s first and most popular Japanese restaurant, providing a unique and memorable Japanese experience to its patrons. HISTOLOGY Tokyo Tokyo was founded in 1985 when fast food became a popular option. On April 22, 1985, the very first Tokyo Tokyo restaurant was opened. 
 
Tokyo Tokyo, which is now Glorietta, was opened in the Quad Car Parking. It attracted a loyal following due to its quality, value and abundance. Tokyo Tokyo is now a well-known name in Filipino cuisine, and it&#39;s the number one Japanese restaurant in the Philippines. MISSION Give everyone a taste for Japan. 
 
We strive to offer high-quality Japanese cuisines at Tokyo Tokyo. We have grown to be the nation&#39;s number one Japanese food restaurant, bringing Japan closer for Filipinos. We have more than 80 locations nationwide, and we strive to make Japanese cuisine accessible for everyone. Tokyo Tokyo

japanese restaurant manila

Ippudo

Kazunori

Kimpura

Mendokoro Ramenba

Tokyo Tokyo