Café Inggo 1587

Café Inggo 1587 has bagged the 2021 Travelers’ Choice award for Restaurants. It highlights the consistently excellent places in delivering quality experiences time and again, even while navigating changing customer expectations and new ways of working.

Owned by a former seminarian and former hotelier, Vic Alcuaz. Alcuaz, Café Inggo 1587 serves local and Spanish-inspired dishes, consistent with local heritage as a previous Spanish colony.

Café Inggo’s has Dominican-themed interiors. Upon entering, you will see a beautiful bust and a painting of Saint Dominic. 
The staff wears a white hooded uniform, colors and cut are inspired by the Dominican friars. Vic Alcuaz also decorated the café with the collection of church sketches he made and other items like antique books he owned. 

Indulged in Café Inggo’s curated and created dishes by Chef Willy Domingo, a veteran chef and former colleague of Vic Alcuaz at Shangri-La Hotels and Resorts. The menu is a collection of favorite home-style dishes and other Spanish and European specialties, specializing in Filipino and Spanish food.

Some of their most popular dishes were the Fabada Asturiana, Pinaasimang Lechon Kawali, Bacalao àla Vizcaina, and the Fabada, a rich and savory Spanish bean stew that goes perfectly with the crusty bread they serve on the side.

Café Inggo 1587 opened on August 8, 2017 as a “concept café” primarily in the service of the thousands of parishioners of Santo Domingo Church in Quezon City, the largest Catholic church in the metropolis.It serves Filipino and Spanish favorites along with an array of cakes and desserts like bibingka and puto bumbong.

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