Papa John

In 2010, Papa John’s Pizza made its debut in the Philippines. It has built its brand on ‘Better Ingredients, Better Pizza’ starting from the dough which they use high protein flour and made fresh daily never frozen, 100% mozzarella, imported pepperoni from the U.S., and other high-quality ingredients.

Its bestsellers include Super Papa’s, which is chock-full of savory ingredients like pepperoni, Italian sausage, ham, mushrooms, onions, green peppers, and black olives. All the Meat is top with generous slices of pepperoni and Italian sausage, beef bits, ham, and bacon: Pepperoni smothered in extra melt-in-your-mouth cheese; and the classic Hawaiian. Its signature Garlic Dipping Sauce is served on the side, perfect for the delicious crust!

In addition, some items in Papa John’s menu have been developed for the Philippine market, like the pasta line, rice products, and desserts. 

Pizza take-out & delivery chain offering classic & specialty pizzas, plus wings, sides & desserts.

Papa John's Pizzas Papa John's was founded in 1984 with the sole purpose of making pizzas that were delicious. It was clear that better ingredients would make us succeed. Superior Ingredients: What is a better way to create a pizza? At Papa John's, all our pizzas are made with better ingredients.