Mesa takes pride in being the first and only grill restaurant that provides on-the-spot grilling right at your table with innovative Filipino Modern Dishes.
Customers recognize the restaurants for offering exceptional value with generous food portions. In addition, it possesses distinctive, contemporary design and interiors, with a native-inspired theme and ornaments, creating a high-energy ambiance in a casual and homey setting.
Mesa serves glamorized and stylized Pinoy food classics like their signature Crispchon, a Peking duck style take on the classic Lechon served table-side. This signature dish has gained recognition as the TOP 1 Where to Eat the Best Lechon in the World according to Taste Atlas. Mesa is all about showcasing the best of Filipino food with value for money at its core.
Today, Mesa Filipino Moderne operates 60+ stores and is currently opening more new outlets in different localities within Metro Manila and provincial areas nationwide.
In 2009, Mesa was created to cater to the increasingly adventurous palette of Balikbayans, and introduce it as a more appealing cuisine to foreigners and the younger generation. Soon it became the
go-to casual dining choice where locals can bring their balikbayan guests.
FOODEE GLOBAL COMMONS, one of Manila's most prominent multi-brand F. B. groups. It started with homegrown ideas and now has the opportunity to bring in some of Manila's most coveted brands. FOODEEGLOBALCONCEPTS brings luxury and style to the sophisticated clients of Manila after more than thirty years as industry leaders. Eric Thomas Dee, Rikki Dee, Group COO and FOUNDERLearn More Our Brands